ramequin Meaning, Definition & Usage

  1. noun a cheese dish made with egg and bread crumbs that is baked and served in individual fireproof dishes
    ramekin.
  2. noun a small fireproof dish used for baking and serving individual portions
    ramekin.

WordNet


Ram"e*quin noun
Etymology
F.
Definitions
  1. (Cookery) A mixture of cheese, eggs, etc., formed in a mold, or served on bread. Written also ramekin.

Webster 1913