White meat Meaning, Definition & Usage

  1. noun meat carved from the breast of a fowl
    breast.

WordNet

Definitions
  1. . (a) Any light-colored flesh, especially of poultry. (b) Food made from milk or eggs, as butter, cheese, etc.
    Driving their cattle continually with them, and feeding only upon their milk and white meats. Spenser.

Webster 1913