teaspoon
- noun as much as a teaspoon will hold
teaspoonful.
- noun a small spoon used for stirring tea or coffee; holds about one fluid dram
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dill
- noun aromatic Old World herb having aromatic threadlike foliage and seeds used as seasoning
Anethum graveolens.
- noun aromatic threadlike foliage of the dill plant used as seasoning
dill weed.
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teaspoon
- noun as much as a teaspoon will hold
teaspoonful.
- noun a small spoon used for stirring tea or coffee; holds about one fluid dram
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delicatessen
- noun ready-to-eat food products
delicatessen food.
- noun a shop selling ready-to-eat food products
deli; food shop.
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tablespoon
- noun as much as a tablespoon will hold
tablespoonful.
- noun a spoon larger than a dessert spoon; used for serving
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cilantro
- noun Old World herb with aromatic leaves and seed resembling parsley
coriander; Chinese parsley; coriander plant; Coriandrum sativum.
- noun parsley-like herb used as seasoning or garnish
coriander; Chinese parsley.
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tablespoon
- noun as much as a tablespoon will hold
tablespoonful.
- noun a spoon larger than a dessert spoon; used for serving
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deli
- noun a shop selling ready-to-eat food products
delicatessen; food shop.
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chives
- noun perennial having hollow cylindrical leaves used for seasoning
chive; cive; schnittlaugh; Allium schoenoprasum.
- noun cylindrical leaves used fresh as a mild onion-flavored seasoning
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delicatessen
- noun ready-to-eat food products
delicatessen food.
- noun a shop selling ready-to-eat food products
deli; food shop.
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oregano
- noun aromatic Eurasian perennial
winter sweet; marjoram; wild marjoram; Origanum vulgare; pot marjoram.
- noun pungent leaves used as seasoning with meats and fowl and in stews and soups and omelets
marjoram.
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butchering
- noun the business of a butcher
butchery.
- verb kill (animals) usually for food consumption
slaughter; butcher.
- They slaughtered their only goat to survive the winter
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coarse
- adjective of textures that are rough to the touch or substances consisting of relatively large particles
harsh.
- coarse meal
- coarse sand
- a coarse weave
- adjective satellite lacking refinement or cultivation or taste
rough-cut; uncouth; vulgar; common.
- he had coarse manners but a first-rate mind
- behavior that branded him as common
- an untutored and uncouth human being
- an uncouth soldier--a real tough guy
- appealing to the vulgar taste for violence
- the vulgar display of the newly rich
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thyme
- noun any of various mints of the genus Thymus
- noun leaves can be used as seasoning for almost any meat and stews and stuffings and vegetables
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deli
- noun a shop selling ready-to-eat food products
delicatessen; food shop.
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garnish
- noun something (such as parsley) added to a dish for flavor or decoration
- noun any decoration added as a trimming or adornment
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mikvah
- noun (Hebrew) a ritual purification and cleansing bath that Orthodox Jews take on certain occasions (as before Sabbath or after menstruation)
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parsley
- noun annual or perennial herb with aromatic leaves
Petroselinum crispum.
- noun aromatic herb with flat or crinkly leaves that are cut finely and used to garnish food
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preferably
- adverb more readily or willingly
rather; sooner.
- clean it well, preferably with warm water
- I'd rather be in Philadelphia
- I'd sooner die than give up
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mikveh
Sorry, we do not have the definition for this word.
mince
- noun food chopped into small bits
- verb make less severe or harsh
moderate; soften.
- He moderated his tone when the students burst out in tears
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strictly
- adverb restricted to something
purely.
- we talked strictly business
- adverb in a stringent manner
stringently.
- the laws are stringently enforced
- stringently controlled
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dice
- noun a small cube with 1 to 6 spots on the six faces; used in gambling to generate random numbers
die.
- verb cut into cubes
cube.
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slaughter
- noun the killing of animals (as for food)
- noun a sound defeat
trouncing; drubbing; whipping; thrashing; debacle; walloping.
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cumin
- noun dwarf Mediterranean annual long cultivated for its aromatic seeds
Cuminum cyminum.
- noun aromatic seeds of the cumin herb of the carrot family
cumin seed.
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certified
- adjective endorsed authoritatively as having met certain requirements
- a certified public accountant
- verb provide evidence for; stand as proof of; show by one's behavior, attitude, or external attributes
attest; certify; demonstrate; evidence; manifest.
- His high fever attested to his illness
- The buildings in Rome manifest a high level of architectural sophistication
- This decision demonstrates his sense of fairness
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pinch
- noun a painful or straitened circumstance
- the pinch of the recession
- noun an injury resulting from getting some body part squeezed
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vinegar
- noun sour-tasting liquid produced usually by oxidation of the alcohol in wine or cider and used as a condiment or food preservative
acetum.
- noun dilute acetic acid
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dill
- noun aromatic Old World herb having aromatic threadlike foliage and seeds used as seasoning
Anethum graveolens.
- noun aromatic threadlike foliage of the dill plant used as seasoning
dill weed.
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keeping
- noun conformity or harmony
- his behavior was not in keeping with the occasion
- noun the responsibility of a guardian or keeper
safekeeping; guardianship.
- he left his car in my keeping
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exempt
- verb grant relief or an exemption from a rule or requirement to
relieve; free.
- She exempted me from the exam
- verb grant exemption or release to
excuse; relieve; let off.
- Please excuse me from this class
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frankfurter
- noun a smooth-textured sausage of minced beef or pork usually smoked; often served on a bread roll
frank; dog; hot dog; wiener; wienerwurst; weenie; hotdog.
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chopped
- adjective satellite prepared by cutting
shredded; sliced.
- sliced tomatoes
- sliced ham
- chopped clams
- chopped meat
- shredded cabbage
- verb cut into pieces
chop; chop up.
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butchery
- noun a building where animals are butchered
abattoir; shambles; slaughterhouse.
- noun the business of a butcher
butchering.
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nutmeg
- noun East Indian tree widely cultivated in the tropics for its aromatic seed; source of two spices: nutmeg and mace
Myristica fragrans; nutmeg tree.
- noun hard aromatic seed of the nutmeg tree used as spice when grated or ground
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pickle
- noun vegetables (especially cucumbers) preserved in brine or vinegar
- noun informal terms for a difficult situation
kettle of fish; mess; fix; muddle; jam; hole.
- he got into a terrible fix
- he made a muddle of his marriage
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sliced
- adjective satellite prepared by cutting
chopped; shredded.
- sliced tomatoes
- sliced ham
- chopped clams
- chopped meat
- shredded cabbage
- verb make a clean cut through
slit; slice.
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cube
- noun a hexahedron with six equal squares as faces
regular hexahedron.
- noun a three-dimensional shape with six square or rectangular sides
block.
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salt
- noun a compound formed by replacing hydrogen in an acid by a metal (or a radical that acts like a metal)
- noun white crystalline form of especially sodium chloride used to season and preserve food
common salt; table salt.
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gourmet
- noun a person devoted to refined sensuous enjoyment (especially good food and drink)
foodie; gastronome; epicurean; bon vivant; epicure.
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eatery
- noun a building where people go to eat
eating place; eating house; restaurant.
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eat
- verb take in solid food
- She was eating a banana
- What did you eat for dinner last night?
- verb eat a meal; take a meal
- We did not eat until 10 P.M. because there were so many phone calls
- I didn't eat yet, so I gladly accept your invitation
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bakery
- noun a workplace where baked goods (breads and cakes and pastries) are produced or sold
bakehouse; bakeshop.
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eating
- noun the act of consuming food
feeding.
- verb take in solid food
eat.
- She was eating a banana
- What did you eat for dinner last night?
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bakery
- noun a workplace where baked goods (breads and cakes and pastries) are produced or sold
bakehouse; bakeshop.
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pepper
- noun climber having dark red berries (peppercorns) when fully ripe; southern India and Sri Lanka; naturalized in northern Burma and Assam
common pepper; Piper nigrum; black pepper; Madagascar pepper; white pepper.
- noun any of various tropical plants of the genus Capsicum bearing peppers
capsicum; capsicum pepper plant.
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pickle
- noun vegetables (especially cucumbers) preserved in brine or vinegar
- noun informal terms for a difficult situation
kettle of fish; mess; fix; muddle; jam; hole.
- he got into a terrible fix
- he made a muddle of his marriage
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flake
- noun a crystal of snow
snowflake.
- noun a person with an unusual or odd personality
eccentric person; eccentric; geek; oddball.
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keep
- noun the financial means whereby one lives
living; support; livelihood; bread and butter; sustenance.
- each child was expected to pay for their keep
- he applied to the state for support
- he could no longer earn his own livelihood
- noun the main tower within the walls of a medieval castle or fortress
dungeon; donjon.
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corned
- adjective satellite (used especially of meat) cured in brine
cured.
- verb feed (cattle) with corn
corn.
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keep
- noun the financial means whereby one lives
living; support; livelihood; bread and butter; sustenance.
- each child was expected to pay for their keep
- he applied to the state for support
- he could no longer earn his own livelihood
- noun the main tower within the walls of a medieval castle or fortress
dungeon; donjon.
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certification
- noun the act of certifying or bestowing a franchise on
enfranchisement.
- noun confirmation that some fact or statement is true through the use of documentary evidence
documentation; corroboration.
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eat
- verb take in solid food
- She was eating a banana
- What did you eat for dinner last night?
- verb eat a meal; take a meal
- We did not eat until 10 P.M. because there were so many phone calls
- I didn't eat yet, so I gladly accept your invitation
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meat
- noun the flesh of animals (including fishes and birds and snails) used as food
- noun the inner and usually edible part of a seed or grain or nut or fruit stone
kernel.
- black walnut kernels are difficult to get out of the shell
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cup
- noun a small open container usually used for drinking; usually has a handle
- he put the cup back in the saucer
- the handle of the cup was missing
- noun the quantity a cup will hold
cupful.
- he drank a cup of coffee
- he borrowed a cup of sugar
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catering
- noun providing food and services
- verb give what is desired or needed, especially support, food or sustenance
provide; cater; ply; supply.
- The hostess provided lunch for all the guests
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zest
- noun vigorous and enthusiastic enjoyment
zestfulness; gusto; relish.
- noun a tart spicy quality
piquantness; tanginess; piquance; tang; nip; piquancy.
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slaughter
- noun the killing of animals (as for food)
- noun a sound defeat
trouncing; drubbing; whipping; thrashing; debacle; walloping.
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eats
- noun informal terms for a meal
chuck; grub; chow.
- verb take in solid food
eat.
- She was eating a banana
- What did you eat for dinner last night?
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meat
- noun the flesh of animals (including fishes and birds and snails) used as food
- noun the inner and usually edible part of a seed or grain or nut or fruit stone
kernel.
- black walnut kernels are difficult to get out of the shell
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frying
- noun cooking in fat or oil in a pan or griddle
sauteing.
- verb be excessively hot
fry.
- If the children stay out on the beach for another hour, they'll be fried
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juice
- noun the liquid part that can be extracted from plant or animal tissue by squeezing or cooking
- noun energetic vitality
- her creative juices were flowing
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dice
- noun a small cube with 1 to 6 spots on the six faces; used in gambling to generate random numbers
die.
- verb cut into cubes
cube.
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mustard
- noun any of several cruciferous plants of the genus Brassica
- noun pungent powder or paste prepared from ground mustard seeds
table mustard.
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cuisine
- noun the practice or manner of preparing food or the food so prepared
culinary art.
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oil
- noun a slippery or viscous liquid or liquefiable substance not miscible with water
- noun oil paint containing pigment that is used by an artist
oil color; oil colour.
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pizza
- noun Italian open pie made of thin bread dough spread with a spiced mixture of e.g. tomato sauce and cheese
pizza pie.
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sauce
- noun flavorful relish or dressing or topping served as an accompaniment to food
- verb behave saucily or impudently towards
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dietary
- noun a regulated daily food allowance
- adjective of or relating to the diet
dietetical; dietetic.
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reliably
- adverb in a faithful manner
dependably; faithfully.
- it always came on, faithfully, like the radio
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butchery
- noun a building where animals are butchered
abattoir; shambles; slaughterhouse.
- noun the business of a butcher
butchering.
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kept
- adjective (especially of promises or contracts) not violated or disregarded
unbroken.
- unbroken promises
- promises kept
- verb keep in a certain state, position, or activity; e.g., "keep clean"
hold; maintain; keep.
- hold in place
- She always held herself as a lady
- The students keep me on my toes
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broth
- noun liquid in which meat and vegetables are simmered; used as a basis for e.g. soups or sauces
stock.
- she made gravy with a base of beef stock
- noun a thin soup of meat or fish or vegetable stock
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meal
- noun the food served and eaten at one time
repast.
- noun any of the occasions for eating food that occur by custom or habit at more or less fixed times
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cup
- noun a small open container usually used for drinking; usually has a handle
- he put the cup back in the saucer
- the handle of the cup was missing
- noun the quantity a cup will hold
cupful.
- he drank a cup of coffee
- he borrowed a cup of sugar
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wine
- noun fermented juice (of grapes especially)
vino.
- noun a red as dark as red wine
wine-colored; wine-coloured.
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garlic
- noun bulbous herb of southern Europe widely naturalized; bulb breaks up into separate strong-flavored cloves
Allium sativum.
- noun aromatic bulb used as seasoning
ail.
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rosemary
- noun widely cultivated for its fragrant grey-green leaves used in cooking and in perfumery
Rosmarinus officinalis.
- noun extremely pungent leaves used fresh or dried as seasoning for especially meats
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food
- noun any substance that can be metabolized by an animal to give energy and build tissue
nutrient.
- noun any solid substance (as opposed to liquid) that is used as a source of nourishment
solid food.
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cheese
- noun a solid food prepared from the pressed curd of milk
- noun erect or decumbent Old World perennial with axillary clusters of rosy-purple flowers; introduced in United States
tall mallow; high mallow; Malva sylvestris; cheeseflower.
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nostra
Sorry, we do not have the definition for this word.
slice
- noun a share of something
piece.
- a slice of the company's revenue
- noun a serving that has been cut from a larger portion
piece.
- a piece of pie
- a slice of bread
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butter
- noun an edible emulsion of fat globules made by churning milk or cream; for cooking and table use
- noun a fighter who strikes the opponent with his head
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cream
- noun the best people or things in a group
pick.
- the cream of England's young men were killed in the Great War
- noun the part of milk containing the butterfat
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sausage
- noun highly seasoned minced meat stuffed in casings
- noun a small nonrigid airship used for observation or as a barrage balloon
sausage balloon; blimp.
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crown
- noun the part of a tooth above the gum that is covered with enamel
- noun the Crown (or the reigning monarch) as the symbol of the power and authority of a monarchy
- the colonies revolted against the Crown
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poultry
- noun a domesticated gallinaceous bird thought to be descended from the red jungle fowl
fowl; domestic fowl.
- noun flesh of chickens or turkeys or ducks or geese raised for food
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strict
- adjective satellite rigidly accurate; allowing no deviation from a standard
rigorous.
- rigorous application of the law
- a strict vegetarian
- adjective satellite (of rules) stringently enforced
hard-and-fast.
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lemon
- noun yellow oval fruit with juicy acidic flesh
- noun a strong yellow color
lemon yellow; maize; gamboge.
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chicken
- noun the flesh of a chicken used for food
poulet; volaille.
- noun a domestic fowl bred for flesh or eggs; believed to have been developed from the red jungle fowl
Gallus gallus.
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jewish
Of or pertaining to the Jews or Hebrews; characteristic of or resembling the Jews or their customs; Israelitish. --
Jew"ish*ly, adv. -- Jew"ish*ness, n.
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basil
- noun any of several Old World tropical aromatic annual or perennial herbs of the genus Ocimum
- noun (Roman Catholic Church) the bishop of Caesarea who defended the Roman Catholic Church against the heresies of the 4th century; a saint and Doctor of the Church (329-379)
St. Basil; St. Basil the Great; Basil the Great; Basil of Caesarea.
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delicacy
- noun the quality of being beautiful and delicate in appearance
fineness; daintiness.
- the daintiness of her touch
- the fineness of her features
- noun something considered choice to eat
goody; kickshaw; treat; dainty.
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buy
- noun an advantageous purchase
steal; bargain.
- she got a bargain at the auction
- the stock was a real buy at that price
- verb obtain by purchase; acquire by means of a financial transaction
purchase.
- The family purchased a new car
- The conglomerate acquired a new company
- She buys for the big department store
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food
- noun any substance that can be metabolized by an animal to give energy and build tissue
nutrient.
- noun any solid substance (as opposed to liquid) that is used as a source of nourishment
solid food.
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tomato
- noun mildly acid red or yellow pulpy fruit eaten as a vegetable
- noun native to South America; widely cultivated in many varieties
tomato plant; Lycopersicon esculentum; love apple.
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vegetarian
- noun eater of fruits and grains and nuts; someone who eats no meat or fish or (often) any animal products
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flour
- noun fine powdery foodstuff obtained by grinding and sifting the meal of a cereal grain
- verb cover with flour
- flour fish or meat before frying it
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margarine
- noun a spread made chiefly from vegetable oils and used as a substitute for butter
oleo; marge; oleomargarine; margarin.
More 'margarine' Meaning
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Collocation words for "kosher" are words related to "kosher" by occurring either before (prefix words) or after "kosher" (suffix words) in common language usage across multiple media. The words assembled above can be filtered by parts of speech (i.e) nouns, verbs, describing adjectives and adverbs, or by their positive or negative vibes, frequency in usage, whether they are prefix words or suffix words for "kosher" or by the count of syllables each word has.